Dennis Engineering Group LLC, founded in 1987, has established itself as a premier engineering firm solely focused on the food and beverage industry. For over 30 years, the company has built a reputation for designing and constructing efficient food processing facilities, adeptly catering to businesses of all sizes, from startups to Fortune 500 giants. The company's in-house team consists of multi-disciplinary experts capable of executing complete design-build projects, covering all phases from initial planning to operational start-up.
Dennis Group prides itself on a collaborative approach, acting as either a full-service partner or a supportive extension of an existing engineering team, depending on the client's needs. With an emphasis on sanitary design and engineering, the firm has completed a multitude of significant projects across various food sectors, including dairy, beverages, and packaged foods. They are recognized for their strong project execution and have consistently ranked as the top food and beverage design firm in the U.S., maintaining this distinction for nine consecutive years according to industry publications.
Their dedication to quality and customer satisfaction is reflected in their longstanding relationships with clients and their commitment to sustainability through practices that achieve LEED certifications. Dennis Group's experience spans a range of food categories, including bakery, meat, seafood, and snack foods. Today, they are well-regarded for both their engineering prowess and their contributions to improving food safety protocols across the industry. By leveraging their extensive knowledge and innovative designs, Dennis Group continues to be a vital partner in advancing the capabilities of food processing facilities globally.
