Green Dreams, founded by horticulturist Pete Kanaris and his wife Mel in 2011, is committed to transforming outdoor spaces into productive, edible landscapes through innovative permaculture practices and organic gardening systems. The company, located in Spring Hill, Florida, focuses on restoring natural ecosystems and enhancing soil life to promote biodiversity. By employing methods such as mulch amendments, swale systems for water conservation, and the inclusion of nitrogen-fixing species, Green Dreams aims to create sustainable agricultural systems that yield lasting benefits for both the environment and the grower.
At the heart of their philosophy is a shift from input-based agriculture to process-based approaches, allowing them to create nutrient-dense soils that mirror the natural resilience found in forests. Integral to this approach is the use of BIOCHAR to enhance soil fertility and retain essential organic material. This not only supports plant growth but also helps to establish a thriving ecosystem that can sustain itself even in the absence of constant care.
Green Dreams offers a variety of services, including consulting, design, and installation of food forests and edible landscapes tailored to both individual and community needs. Their retail nursery features a wide range of fruit trees, herbs, and other plants suitable for Florida's climate, ensuring that customers can access quality materials for their gardening endeavors. Additionally, Green Dreams promotes educational initiatives through online masterclasses and video content to guide individuals on their journey toward sustainable food production.
Overall, Green Dreams positions itself as a leader in the movement towards regenerative agriculture practices, helping clients to build meaningful legacies grounded in ecological stewardship and the joys of growing their own food.
