Imperial Coffee & Vending, founded in 1979 in Tulsa, Oklahoma, began as a one-man coffee service with annual sales of $30,000. Over the decades, it has grown into a leading provider of coffee and vending solutions, now employing over 850 people and generating over $150 million in annual sales across Oklahoma, Arkansas, Texas, Kansas, Missouri, Iowa, and Illinois. Their service offerings include traditional vending, micro-markets, office coffee, catering, and corporate dining.
Central to Imperial’s success is their dedication to quality and customer service. They operate a fresh food commissary that produces millions of quality meals yearly, alongside a Sivetz convection coffee roaster that ensures the freshest coffee beans. These initiatives reflect a commitment to providing fresh, high-quality products.
Imperial integrates cutting-edge technology in their operations, allowing for real-time inventory and sales data, enhancing customer experience through flexible payment options and accessible services. They pride themselves on maintaining and stocking their services, with an emphasis on sustainability and community support, fostering partnerships with local organizations to enhance communal well-being.
As they look to the future, Imperial continues to expand, having developed significant milestones in technology implementation and service offerings, including cashless vending and automated inventory management. Their team, regarded as their strongest asset, is trained to enhance customer satisfaction, making them a trusted choice among businesses. With a robust portfolio of nearly 800 micro-markets and thousands of vending machines, Imperial Coffee & Vending remains dedicated to delivering a world-class service experience to every client.
